Every dish carries the soul of Bahia — from our crispy acarajé, fried to golden perfection in dendê oil, to rich vatapá made from generations of family recipes.
Black-eyed pea fritter · dendê oil · shrimp
Acarajé da Fafá was born from a single conviction: that the flavors of Bahia deserve to be experienced anywhere — even on Cape Cod. Every recipe in our kitchen traces back to Fafá's own hands, learned at her mother's stove in Salvador da Bahia.
We don't cut corners. Our dendê oil is imported. Our malagueta peppers come straight from the Recôncavo Baiano. Our shrimp paste is prepared daily, and our acarajé is fried to order — never frozen, never rushed.
Whether you're looking for the smoky crunch of a fresh acarajé, the comfort of a bowl of vatapá, or the bold heat of caruru, every bite carries the warmth of a family that has been feeding people with love for generations.
A glimpse into the flavors, the craft, and the warmth that define Acarajé da Fafá.
We're located on Sea Street in the heart of Hyannis. Call ahead for takeout — we're always happy to help.
67 Sea St
Hyannis, MA 02601
Have a question or want to place a large order? Drop us a line.
Call us to place your order or stop by on Sea Street. Fresh acarajé, vatapá, and more — made with love, served with pride.